Iimpawu ze-Dovetail Milling

1) Ubunzima obukhulu kwaye banxibe ukumelana: Kubushushu begumbi, indawo yokusikeka yento leyo inzima kwaye inokusiganga ngokulula kumsebenzi wokusebenzela; Ngokuxhaphaza okuphezulu, isixhobo akulula ukunxiba kwaye sisongeze ubomi beenkonzo.

2) Ukuchasana nobushushuEsi sixhobo sivelisa ubushushu obuninzi ngexesha lokusika, ngakumbi xa isantya sokusika siphezulu, iqondo lobushushu liya kuba liphezulu, kwaye linokuqhubeka nokusika, oko kukukhanya okubomvu.

3) Amandla aphezulu kunye nobuhle: Ngexesha lokusika, isisikitha sokugaya kufuneka sithwale ubume obukhulu, kwaye izinto zokusika i-Milling zinamandla aphezulu, akukho lula ukwaphula kunye nokonakalisa. Isikiti sokugaya siya kuba sisothukile kunye nentshukumo. Izinto zokusika i-Milting zinamathole amahle kwaye akukho lula ukuba i-chip kunye neChip.

Kwenzeka ntoni emva kokudluliswa kwe-dovetail yokusika

1. Ukusuka kwimo ye-chip, i-chip iba mnyama kwaye i-flaky. Ngenxa yokwanda kweqondo lobushushu le-chip, umbala we-chip uguqukela emfusa kwaye uyatshaya.

2. Ubunzima bomphezulu ogqityiweyo womsebenzi osebenzayo buhlwempuzeke kakhulu, kwaye umphezulu we-godpiece ubonakala ngathi iqaqambile ngamanqaku e-gonsing okanye i-ripples.

I-3. Inkqubo yokugaya ivelisa ingxolo enkulu kunye nengxolo engaqhelekanga.

4. Ukugweba ukusuka kwimo yomda we-hump, kukho amabala amhlophe aqaqambileyo kumda we-nyu.

I-5. Xa inyibiliki ye-Milling iinxalenye ezinamacala ahamba ngesantya esiphezulu sensimbi, ukuba igqityiwe ngeoyile kwaye ibanda, kuya kwenziwa umsi omninzi. Xa isikithi segayoting sidluliselwe, yima umatshini ngexesha lokukhangela ukunxibiswa komsiki wokuganga. Ukuba i-inxing 'incinci, sebenzisa ilitye leoyile ukugcuma umda wokusika ngaphambi kokusetyenziswa; Ukuba ukunxiba kubaluleke kakhulu, kufuneka ubukhali ukuthintela ukunxiba kakhulu komnquma wokugaya. nxibela ukuyikrazula.