HRC 65 tungsten karfe biyu mai kaifi ball ƙarshen milling abun yanka R niƙa abun yanka gami ƙarshen niƙa abun yanka

Amfani:

1. m amfani, ta amfani da sabon lafiya-grained tungsten karfe tare da high lalacewa juriya da kuma ƙarfi, wani duk-zagaye milling abun yanka sadaukar domin high-taurin high-gudun yankan aikace-aikace.
2. An rufe shingen yankan tare da shafi na nACo, wanda zai iya yin aiki mai sauri da sauri don kammalawa don kayan aikin zafi da ke ƙasa da digiri 60, rage yawan canje-canje na kayan aiki da kuma ci gaba da amfani da kayan aiki na kayan aiki, ceton lokacin samarwa, tare da yankewa. fuska milling/gajeren gefen niƙa Musamman
3. Ana amfani da sarewa 2 don yanke tsagi, kuma sarewa 4 ana amfani da ita ne wajen aunawa da niƙa fuska. Ana ba da shawarar yanke karfe a ƙarƙashin HRC60
4. Chamfering, mai sauƙin amfani, keɓaɓɓen abin yankan niƙa don aikace-aikacen yankan sauri mai ƙarfi mai ƙarfi. Yi amfani da wukake masu sauri akan injuna masu sauri

Umarnin don amfani

Domin samun ingantaccen yanki mai kyau da tsawaita rayuwar kayan aiki. Tabbatar yin amfani da madaidaicin madaidaici, tsayin daka, da madaidaitan masu riƙe kayan aiki.
1. Kafin amfani da wannan kayan aiki, da fatan za a auna karkatar da kayan aikin. Lokacin da daidaiton karkatar da kayan aikin ya wuce 0.01mm, da fatan za a gyara shi kafin yanke
2. Ya fi guntu tsawon kayan aiki da ke fitowa daga chuck, mafi kyau. Idan fitowar kayan aikin ya fi tsayi, da fatan za a rage saurin faɗa, saurin ciyarwa ko yanke adadin da kanku
3. Idan girgiza ko hayaniya mara kyau ta faru yayin yanke, da fatan za a rage saurin igiya da adadin yankan har sai yanayin ya canza.
4. An sanyaya kayan ƙarfe ta hanyar fesa ko jet na iska a matsayin hanyar da ta dace don yin babban aluminum titanium yana yin tasiri mai kyau. Ana ba da shawarar yin amfani da ruwa mai yankan ruwa don bakin karfe, gami da titanium ko gami mai jure zafi.
5. Hanyar yankewa ta shafi aikin aiki, inji, da software. Bayanan da ke sama don tunani ne. Bayan yanayin yanke ya tsaya, ƙara yawan abincin abinci da 30% -50%.

Amfani: